Chef John Oliver Evans cooks with style, sophistication and a touch of “Funkiness”. He is the visionary behind the culinary ingenious of Funky Fresh Food Truck. Chef Evans and his partner Chef Eric Rowsey have redefined the typical food truck model and uses the truck as an onsite kitchen in which they create unique experiences. Funky Fresh prides itself on bridging the gap between farm and fork. Growing up in Eastern North Carolina, Chef Evans stays true to his southern roots but adds depth to each of his culinary creations.
Leading his team in the pursuit of perfection, Chef Evans believes in the importance of quality not quantity. Funky Fresh specializes in onsite weddings, corporate events and galas. Chef Evans and his fiancé Pamela recently purchased a historic home in Goldsboro where they plan to utilize the onsite greenhouse and eventually host notable events.